Seasonal

Seasonal recipes for breakfast, lunch, dinner and dessert from Country Woman Magazine.

Fall Harvest Salad

Fall Harvest Salad

For a change, you can swap roasted butternut squash or pumpkin for sweet potatoes in this tasty salad.

Haunted Cookie Mansion

Haunted Cookie Mansion

Kids will love constructing this eerie cookie dough abode. Make sure they don’t eat all the sweet building materials!

Autumn Pumpkin Centerpiece

Autumn Pumpkin Centerpiece

Use a pumpkin for a vase and carve veggie flowers to create a centerpiece befitting the season.

Spicy Pineapple Salsa

Spicy Pineapple Salsa

Serve this sweet and spicy salsa with chips, or as a refreshing touch on top of grilled fish or meat.

Turkey Cigars with Cranberry-Dijon Dipping Sauce

Turkey Cigars with Cranberry-Dijon Dipping Sauce

Cranberry-Dijon Dipping Sauce adds tang to this crunchy crowd-pleaser.

Italian Squash Casserole

Italian Squash Casserole

Assemble this garlic-kissed veggie dish in advance, then wait to bake it until just before serving to lure everyone in the house to the kitchen.

Acorn Treats

Acorn Treats

Guests will go nuts over these cute treats made with chocolate kisses and bite-size peanut butter cookies.

Bread & Butter Peppers

Bread & Butter Peppers

This crunchy mix of sliced peppers gives a kick to salads, side dishes and sandwich toppings.

Apple Betty with Almond Ceam

Apple Betty with Almond Cream

Serve this slow cooker treat with a quick soup and salad, so you can get right to the dessert!

Cocoa Pancakes

Cocoa Pancakes

These chocolaty whole wheat pancakes are a special breakfast treat.